From Naples, Florida: Savor the Authentic with Old World Market

Ingredients (makes 24 bites): 2 grated zucchini 1 cup grated carrots 2 eggs 1/4 cup grated Parmesan cheese 1/2 cup feta cheese, crumbled 1/4 cup smoked Danish bacon, chopped  1/2 cup bread crumbs salt to taste Preheat the oven to 400F. Oil the mini muffin tin. Dry the zucchini and carrots in a paper towel.  Mix all of the ingredients. Fill each muffin cup to the top. Bake for about 20 min. or until golden brown. You may also like  Muffins with Feta and Danish Bacon You can find Smoked Danish Bacon and Feta cheese at  Old World Market Naples

These muffins are wonderful for breakfast or snack. You can make them with cheese only or even add some greens. You can find Smoked Danish Bacon at  Old World Market Naples starting at $5.69/lb. and Feta cheese starting at $3.99/lb. Ingredients (12 muffins): 1 1/2 cups all purpose flour 1 tbsp. baking powder 1/4 tsp. salt 2 eggs 1 cup milk 2 tbsp. melted butter 1/2 cup Feta cheese, crumbled 1/2 cup smoked Danish bacon, chopped Preheat the oven to 400F In a bowl combine the flour, baking powder and salt. In another bowl combine the eggs, milk, butter, feta and Danish bacon. Stir into dry ingredients. Grease the muffin pan and fill it with butter. Bake for 20-25 min. or until toothpick comes out clean. Serve warm.

This is a great bite size appetizer. Pair with your favorite Cabernet Sauvignon. You can find Smoked Danish Bacon and Feta cheese at  Old World Market Naples Ingredients: 18-20 Baby Bella mushrooms crumbled Feta 1 tbsp fresh parsley, chopped extra virgin olive oil salt and pepper to taste 1 slice Smoked Danish bacon Heat the oven to 350F. Wash the mushrooms and pat them dry. Remove stems and arrange mushrooms on a baking sheet. Brush inside with olive oil. Combine feta, parsley, salt and pepper and with a spoon place cheese into each mushroom. Top with small piece of smoked Danish bacon. Bake for about 15-18 min.