Feta and Avocado Dip

Ingredients:

1 1/2 cups crumbled feta cheese
2 avocados, cut in small pieces
1 roasted red pepper, finely chopped
1 green onion, finely chopped
1/4 cup fresh parsley, chopped
lemon juice, salt and pepper to taste


Mix everything in a bowl. Season to taste with lemon juice, salt and pepper.

Serve with bruschetta, crackers or tortilla chips.



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